…requirements, we iterated the research steps in the Cabi For several reasons, it is important for a veterinary Rxiv database in the English language. practitioner to be able to identify pain as…
CABI
Filters
…requirements, we iterated the research steps in the Cabi For several reasons, it is important for a veterinary Rxiv database in the English language. practitioner to be able to identify pain as…
…Methods A scoping review was conducted with results from a search of the electronic databases VetSearch and CABI Rxiv. The findings of selected publications are narratively synthesized and reported orienting on the…
…Methods A scoping review was conducted with results from a search of the electronic databases VetSearch and CABI Rxiv. The findings of selected publications are narratively synthesized and reported orienting on the…
…livestock and poultry. In: Grandin T, editor. Improving animal welfare: a practical approach. Wallingford, UK: CABI; 2009. p. 88–114. 9. Sylvester SP, Stafford KJ, Mellor DJ, Bruce RA, Ward RN. Behavioural…
…and Bayer Animal Health animal welfare (ed. GP Moberg and JA Mench), pp 171–198. CABI Publishing, Wallingford, UK. Australia. The authors are grateful for the technical assistance Molony V and Kent…
…Basic Principles and Implications for Animal Welfare; CABI Pub.: Wallingford, New Zealand, 2000. 42. McCarthy, D.; Lomax, S.; Windsor, P.A.; White, P.J. Effect of a topical anaesthetic formulation on the…
…2002) 85:3287–96. doi: 10.3168/jds.S0022-0302(02)74417-2 domestic animals. CABI Rev. (2020) 2020:1–16. doi: 10.1079/PAVSNNR202015013 82. Kroll LK, Grooms DL, Siegford JM…
…2002) 85:3287–96. doi: 10.3168/jds.S0022-0302(02)74417-2 domestic animals. CABI Rev. (2020) 2020:1–16. doi: 10.1079/PAVSNNR202015013 82. Kroll LK, Grooms DL, Siegford JM…
al University of Life and Environmental Sciences of Ukraine (NULES), Henerala Rodimtseva 19, 03041 Kyiv, Ukraine; getya@ukr.net 8 Department of Animal Science, Faculty of Agriculture (UNIZG), University of Zagreb, Svetosimunska cesta 25, 10 000 Zagreb, Croatia; dkarolyi@agr.hr 9 Institute of Human Nutrition Sciences, Warsaw University of Life Sciences (WULS-SGGW), ul. Nowoursynowska 159c, 02-787 Warsaw, Poland; eliza_kostyra@sggw.edu.pl (E.K.); sylwia_zakowska_biemans@sggw.edu.pl (S.Ż.-B.) 10 Department of Behavioral Physiology of Livestock, Institute of Animal Science, University of Hohenheim, Garbenstraße 17, 70599 Stuttgart, Germany; kress.kevin@uni-hohenheim.de 11 Department of Animal Production and Biotechnology, Faculty of Agrobiotechnical Sciences Osijek, University of Osijek, Vladimira Preloga 1, 31000 Osijek, Croatia; gkusec@fazos.hr 12 Department of Animal Sciences, University of Göttingen, Albrecht-Thaer-Weg 3, 37075 Göttingen, Germany; daniel.moerlein@uni-goettingen.de 13 V.M. Gorbatov Federal Research Center for Food Systems of Russian Academy of Sciences, 26, Talalikhina str., 109316 Moscow, Russia; a.semenova@fncps.ru 14 Agricultural Institute of Slovenia, Hacquetova ulica 17, SI-1000 Ljubljana, Slovenia; martin.skrlep@kis.si 15 Department of Food safety and control of foodstuffs animal origin, Faculty of Veterinary medicine, Trakia University, Students Campus 6000, 6000 Stara Zagora, Bulgaria; todor.stoyanchev@uni-sz.bg 16 Department of Animal Source Food Technology, Faculty of Agriculture, University of Belgrade, Nemanjina 6, 11080 Belgrade, Serbia; tbigor@agrif.bg.ac.rs 17 Interdisciplinary Laboratory for Research on Heavy Metals Accumulation in the Food Chain and Modeling, Veterinary Medicine, Faculty of Veterinary Medicine and University of