fattening of uncastrated boars

…Fattening uncastrated males is another solution to prevent the pain caused by the surgical castration. Despite concerns about the risk of boar taint in meat, it can bring benefits by ensuring higher…

…Fattening uncastrated males is another solution to prevent the pain caused by the surgical castration. Despite concerns about the risk of boar taint in meat, it can bring benefits by ensuring higher…

…A similar rela- Fattening entire male pigs tionship has been observed for skatole levels, likely due Besides unwanted consequences such as boar taint to the inhibition of skatole degradation by androstenone and…

…A similar rela- Fattening entire male pigs tionship has been observed for skatole levels, likely due Besides unwanted consequences such as boar taint to the inhibition of skatole degradation by androstenone and…

M., Früh, B. and Hillmann, E. (2015). Group and chicory-diet on the meat quality and palatability of composition for fattening entire male pigs under enriched boars. Meat Science, 94(3), 402–407. housing conditions – Influences on behaviour, injuries and boar doi:10.1016/j.meatsci.2013.02.015 taint compounds. Applied Animal Behaviour Science, 165, 47–56. doi:10.1016/j.applanim.2015.01.016 © Slovak University of Agriculture in Nitra Faculty of Agrobiology and Food Resources 62 Acta fytotechn zootechn, 24, 2021(1): 60–63 http://www.acta.fapz.uniag.sk Holinger, M., Früh, B., Stoll, P., Graage, R., Wirth, Prunier, A., Bonneau, M., Von Borell, E. H., Cinotti, S., S., Bruckmaier, R. ... and Hillmann, E. (2018). Chronic Gunn, M., Fredriksen, B. ... and Velarde, A. (2006). A review intermittent stress exposure and access to grass silage interact of the welfare consequences of surgical castration in piglets differently in their effect on behaviour, gastric health and and the evaluation of non-surgical methods. Animal Welfare stress physiology of entire or castrated male growing-finishing Journal, Universities Federation for Animal Welfare, 15, 277–289. pigs. Physiology & behavior, 195, 58–68. Seiquer, I., Palma-Granados, P., Haro, A., Lara, L., doi:10.1016/j.physbeh.2018.07.01 Lachica, M., Fernández-Fígares, I. and Nieto, R. (2019). Huber-Eicher, B. and Spring, P. (2008). Attitudes of Swiss Meat quality traits in longissimus lumborum and gluteus medius consumers towards meat from entire or immunocastrated boars: muscles from immunocastrated and surgically castrated Iberian A representative survey. Research in veterinary science, 85(3), pigs. Meat science, 150, 77–84. 625–627. doi:10.1016/j.rvsc.2008.03.002 doi:10.1016/j.meatsci.2018.12.004 Viske, D.,